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Pasticceria Penso

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Read more about the article Sidewalks

Sidewalks

  • Post author:Elisabeth Antoine Crawford
  • Post published:November 12, 2017
  • Post category:Gelateria Bocelli/Osteria Al Vecchio Stallo/Pasticceria Penso

In deciding how to address the area in front of the shops, I've gone through several ideas. My first thought was some sort of cobblestone or flagstone, so I bought…

Continue ReadingSidewalks
Read more about the article Pasticceria Penso: Baseboards & Wainscoting

Pasticceria Penso: Baseboards & Wainscoting

  • Post author:Elisabeth Antoine Crawford
  • Post published:September 8, 2017
  • Post category:Pasticceria Penso

While I'm aiming to recreate certain exterior elements of Pasticceria Penso as authentically as possible, the interior is born entirely of my imagination. The inside of the real bakery is…

Continue ReadingPasticceria Penso: Baseboards & Wainscoting
Read more about the article Pasticceria Penso: Concrete Block Veneer

Pasticceria Penso: Concrete Block Veneer

  • Post author:Elisabeth Antoine Crawford
  • Post published:August 23, 2017
  • Post category:Pasticceria Penso

For the concrete blocks, I used a sheet of styrene veneer, painted light gray with white grout lines. Here they are glued in place. I've left the one above the…

Continue ReadingPasticceria Penso: Concrete Block Veneer
Read more about the article Pasticceria Penso: Exterior Walls

Pasticceria Penso: Exterior Walls

  • Post author:Elisabeth Antoine Crawford
  • Post published:August 21, 2017
  • Post category:Pasticceria Penso

When I was doing research for my cookbook Flavors of Friuli: A Culinary Journey through Northeastern Italy, I rented an apartment in Trieste for three weeks. Much of that time…

Continue ReadingPasticceria Penso: Exterior Walls
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